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Cucumber Relish Recipe

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This recipe for Cucumber Relish is from Carico Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 quarts (medium to large) cucumbers (chopped)
3 large green peppers (chopped)
4 onions (chopped)
1/3 cup salt

Solution:
3 cups white vinegar
5 cups sugar
1 1/2 tsp. turmeric
2 tsp. celery seed
2 tsp. garlic powder
Directions:
Directions:
Place chopped cucumbers, peppers, & onions in container. Pour salt over mixture and cover with a layer of ice. Let stand for 3 hours. Use a colander to drain salt water from cucumbers. Press out as much water as possible.

Next, mix solution (in a large pot) vinegar, sugar, turmeric, celery seed, and garlic powder and bring to a boil. Add cucumbers to solution and bring back to a boil and simmer 5 minutes or until cucumbers change color. Fill to neck of pint jars. Wipe top of jars. Put lids and rings. Tighten as much as possible. Set aside to seal. *Heat jars in oven @ 200º before filling jars.

 

 

 

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