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Chocolate Zucchini Cake Recipe

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This recipe for Chocolate Zucchini Cake is from Nonna's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1/2 cup vegetable oil
1 3/4 cup sugar
1/2 cup sour milk (add 1 tablespoon vinegar per cup of regular milk to sour)
2 eggs
1 tsp. vanilla

4 T cocoa
2 1/2 cups flour
1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
3 cups shredded zucchini
1 1/2- 2 cups chocolate chips
Directions:
Directions:
Preheat the oven to 350º
Cream first six ingredients (margarine, oil, sugar,sour milk, eggs, vanilla)
Sift the remaining dry ingredients together ( cocoa, flour, baking powder, baking soda,salt)
Add sifted dry ingredients to creamed mixture
Then stir in shredded zucchini
Pour into a greased and floured 9 x 13 pan

Sprinkle with chocolate chips or pour into batter.
Bake are 350º for 45-60 minutes
Sprinkle with powered sugar when cool
Number Of Servings:
Number Of Servings:
12 big pieces
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe is a favorite and a good way to use all that zucchini from the garden.

 

 

 

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