Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Fish with Shrimp Parmesan Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fish with Shrimp Parmesan Sauce is from Yeaney Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 lb Halibut or Cod (relatively thick white fish)
1 onion, thinly sliced
1 lemon, thinly sliced
Olive oil
2 tablespoons butter
1.5 tablespoons flour
white pepper
1 cup milk
Handful of small shrimp
2 tablespoons chopped fresh parsley
1/4 cup Parmesan cheese
One quick pour of white wine (1/4 cup or so)
Worcestershire sauce
Directions:
Directions:
Crease and Oil center of large piece of heavy duty foil
Place fish on foil. Arrange onion and lemon slices over fish

Wrap securely using double folded seals

Place packet on grill. Cook 25 min or so

Meanwhile, melt butter. Stir in flour and white pepper. Cook until bubbly, stirring constantly. Gradually add milk. Cook 8 min, stirring constantly

Stir in shrimp, cheese, parsley and a little Worcestershire sauce. Cook one minute.

Place fish and onion slices on platter. Spoon sauce over fish. Serve with rice pilaf and cauliflower (sauce goes well with that)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

194W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!