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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

BUTTER CAKE Recipe

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This recipe for BUTTER CAKE is from Recipes Collected by Marian and Her Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
½ c butter
2 eggs
¼ t salt
2¼ c flour
2 ¼ c baking powder
¾ c sugar
1 t vanilla

Directions:
Directions:
Sift flour. Measure out 2¼ cups. Add baking powder and sift together 3 times. Cream butter. Add sugar gradually and cream until light and fluffy. Add eggs and beat well. Add flour alternately with milk in small amounts, beating after each addition. Add vanilla. Bake in 350° oven for 20 to 25 minutes.

Personal Notes:
Personal Notes:
This recipe was on a second card taped to the inside cover of The Household Searchlight Recipe Book. Topeka, Kansas: The Household Magazine, 1940.

 

 

 

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