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Peanut Butter and Jam Cookies Recipe

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This recipe for Peanut Butter and Jam Cookies is from Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter
3/4 cup white sugar
34 cup brown sugar
1 egg, beaten
3/4 cup peanut butter
1 tsp vanilla
1 3/4 cup flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
granulated sugar
jam or jelly
Directions:
Directions:
In a large bowl, cream butter and sugars thoroughly. Add egg, peanut butter, and vanilla. Blend well.

Combine dry ingredients and add to butter mixture.

Shape dough into 1-inch balls. Roll each ball in sugar. Place 2-3 inches apart on lightly greased baking sheets. Press thumb deeply into centre of each ball. Bake at 375 for 8-10 minutes until firm but not hard.

While still warm, spoon a small amount of jam or jelly into each thumbprint.

 

 

 

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