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LEMON OR LIMEADE PIE Recipe

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This recipe for LEMON OR LIMEADE PIE is from Recipes Collected by Marian and Her Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 carton Cool Whip™
1 can frozen lemonade or limeade
1 can Borden's Eagle Brand™ Milk
1 Graham cracker crust, baked
juice of ½ lemon or lime
Directions:
Directions:
Mix together frozen lemon or limeade and Eagle Brand milk. Blend well. Fold in whipped topping. Spoon into pie shell. Chill until set, at least one hour. Pies may be frozen. If in a hurry, chill for an hour in freezer. Keeps for one week in refrigerator, but keep pie covered.

 

 

 

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