Brownie Trifle Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 1 19.8 oz package fudge brownie mix
1/4 cup praline syrup
1 3.9 oz package chocolate fudge instant pudding
8 1.4 oz Heath bars crushed or bag of Heath chips
1 10.8 oz container Cool Whip -- thawed
Garnish: Chocolate curls
|
|
Directions: |
Directions:Prepare brownie mix according to package directions. Bake according to
directions in a 13x9x2 inch pan. Prick top of warm brownies at 1-inch
intervals with wooden pick and brush with syrup. Cool. Crumble into
small pieces.
Prepare pudding mix according to directions, omitting chilling procedure.
Place half of crumbled brownies in bottom of a 3 quart trifle bowl; top
with half each of pudding, crushed candy bars, and whipped topping.
Repeat layering other half of ingredients. Cover and chill at least 8
hours. Garnish, if desired.
May be prepared in parfait glasses for individual servings. |
|
Number Of
Servings: |
Number Of
Servings:15-18 |
Preparation
Time: |
Preparation
Time:20 minutes hands-on |
Personal
Notes: |
Personal
Notes: My friend Arlene makes this for very special occasions, tops it with whipped topping. sprinkles of chocolate, and a very large chocolate bow! WOW in flavor and presentation!
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Brownie Trifle is from