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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Mel's Banana Bread Recipe

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This recipe for Mel's Banana Bread is from Melody's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups all-purpose flour
1 tsp baking soda
1/4 tsp salt
1/2 cup butter
1/4 cup vegetable oil
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed overripe bananas
1 cup chocolate chips
1 tsp vanilla
1/2 - 1 cup nut (I prefer pecan)
1/2 tsp nutmeg (optional)

Directions:
Directions:
Preheat oven to 350º. Lightly grease a 9x5 inch loaf pan.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas, and oil until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

Bake in preheated oven for 40-45 minutes until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

 

 

 

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