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Sauted Barley Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 cup pearl barley
diced celery & onion to taste (1/4 cup each)
2 1/2 cups chicken bouillon
Directions:
Directions:
Sauté celery, onion and barley in butter until onion is soft. Add chicken bouillon. Bring to boil. Cover and simmer approximately 45 minutes until barley is soft.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Quick and easy side dish that goes well with beef, pork, chicken.

 

 

 

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