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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Apple Muffins Recipe

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This recipe for Apple Muffins is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 c soft shortening
3/4 c well-packed brown sugar
1 egg slightly beaten
1 1/2 c grated or finely chopped apple
1 tbsp. 10 per cent cream
1/2 c raisins (optional)
1 c all purpose flour or whole wheat flour
3/4 tsp baking soda
1 tsp baking powder
3/4 tsp salt
1/4 tsp cinnamon
1/4 tsp nutmeg
1 tsp cinnamon mixed with 1 1/2 tbsp. sugar to sprinkle on top

Directions:
Directions:
In a large bowl cream together shortening and brown sugar. Add egg , apple and cream. Beat well. (Stir in raisins at this point.) Sift together the next 6 ingredients into apple mixture. Stir just until moistened. Drop into 12 buttered muffin tins. Sprinkle with mixed cinnamon and sugar. Bake in a 375ºF oven about 20 min. Let cool slightly on a wire rack, but serve while still warm.

 

 

 

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