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Peanut Butter Balls Recipe

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This recipe for Peanut Butter Balls is from The Souper Thursday Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. crushed Graham Crackers
2 c. crunchy or creamy Peanut Butter
2 c. Powdered Sugar
1/4 c. melted Butter

Microwave Dipping Chocolate
Directions:
Directions:
In large mixing bowl, Cream peanut butter, powdered sugar and butter. Throughly mix in graham crackers. Refrigerate overnight. Use spoon or scoop and roll around between your hands to make 1" balls and place on cookie sheet pan and freeze for a couple of hours. Following chocolate instructions melt chocolate. Using 2 toothpicks dip-cover peanut butter ball and place on wax paper. Chocolate will set up in a 10 to 15 minutes and will be ready to place in containers.
Number Of Servings:
Number Of Servings:
Approx. 50

 

 

 

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