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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

MARINATED CUCUMBER SALAD Recipe

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This recipe for MARINATED CUCUMBER SALAD is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium cucumbers, thinly sliced
1 medium onion, sliced
1 cup white vinegar
⅓ cup white sugar
¼ cup olive oil or vegetable oil
1 tsp. salt
1 tsp. dried oregano
½ tsp. garlic powder
½ tsp. dried marjoram
½ tsp. lemon-pepper seasoning
½ tsp. ground mustard
Directions:
Directions:
In a large bowl, combine the cucumbers and onion. In a container with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over cucumber mixture. Cover and refrigerate for at least 4 hours. Serve with a slotted spoon. Makes 12 servings.
Personal Notes:
Personal Notes:
“No matter what happens always be thankful...” 1 Thessalonians 5:18

 

 

 

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