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Beef and Noodles Recipe

5 stars - based on 1 vote
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This recipe for Beef and Noodles is from Recipes from our Family Tree, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3-4 pound chuck roast
abt 2 tblsp oil
1 envelope instant onion soup mix
1 c strong coffee
hot water
Directions:
Directions:
In Dutch oven brown beef well on all sides.
Sprinkle soup mix and pour coffee over roast
Cover and simmer for 3-4 hours or until meat is tender.
Remove roast and de-bone and cut into bite sized pieces.
Measure cooking juices into 4 quart measure.
Add enough hot water to make 1 quart.
Pour back into Dutch oven and bring to a boil.
Add noodles and cook at a gentle boil for abt 20 mins.
Add beef back to pan and stir to re-heat the meat.
Serve on warmed platter.
Reames noodles are really good.
Home made noodles are the best with this.

 

 

 

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