Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Sweet Potato Coconut Puree Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Potato Coconut Puree is from Feldberg Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds medium sweet potatoes
1/2 cup well-stirred canned unsweetened coconut milk
1 1/2 tablespoons packed dark brown sugar, or to taste
salt and pepper, to taste
Directions:
Directions:
Preheat oven to 450°F with rack in middle.

Prick sweet potatoes in several places with a fork, then bake on a foil-lined baking sheet, rotating potatoes halfway through baking, until very soft, 45 minutes to 1 hour. When cool enough to handle, halve sweet potatoes and scoop flesh into a bowl.

Meanwhile, bring coconut milk, brown sugar, and 1 tsp salt just to a simmer in a small saucepan over medium heat, stirring occasionally.

Stir into warm sweet potatoes, then pulse in batches in a food processor until smooth. Season with salt and pepper, to taste.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

117W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!