Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Tantalizingly Tangy Meat Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tantalizingly Tangy Meat Loaf is from Feldberg Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1/2 cup dry breadcrumbs
1/3 cup ketchup
1 egg
garlic powder to taste
1 dash of Worcestershire sauce

Glaze:

1/3 cup ketchup
1/4 cup packed brown sugar
1/4 cup apricot pineapple preserves
Directions:
Directions:
Preheat oven to 350 degrees.

In a large bowl, combine ground beef, ketchup, breadcrumbs, egg, garlic powder, and Worcestershire sauce. Mix well, and place into a 9" x 5" loaf pan. Bake for 30 to 50 minutes.

Meanwhile, in a separate bowl, stir together the ingredients for the glaze. Pour over the meatloaf about 20 minutes before removing from the oven.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

169W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!