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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hawaiian Steak Recipe

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This recipe for Hawaiian Steak is from Feldberg Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds top sirloin, cut in strips
1 tablespoon vegetable oil
3 tablespoon fresh ginger, minced
5 large cloves garlic, minced
1 (20-ounce) can pineapple chunks
2 tablespoons soy sauce
4 tablespoons ketchup
6 to 8 green onions, sliced
Directions:
Directions:
Rub ginger into meat and let stand for 10 minutes. Brown steak in hot oil until no longer pink. Drain pineapple and set aside. Mix 1 cup pineapple juice (adding more water if necessary to make 1 cup) and ketchup and soy sauce. Pour over meat. Add green onions, pineapple chunks, and garlic. Cook over a low heat for 30 to 40 minutes or until meat is tender. Serve over white rice.
Number Of Servings:
Number Of Servings:
5

 

 

 

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