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Nebraska Creamed Corn Recipe

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This recipe for Nebraska Creamed Corn is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
28 oz. frozen corn, thawed
1 8 oz. cream cheese, cubed
3/4 cup shredded cheddar cheese
1/4 cup butter, melted
1/4 cup heavy whipping cream
1/2 tsp. salt
1/4 tsp. pepper
Directions:
Directions:
In a 3-4 quart slow cooker combine all of the ingredients. Cook, covered on low 3-3 1/2 hours.

 

 

 

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