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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cowboy Cookies Recipe

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This recipe for Cowboy Cookies is from Melody's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 tbsp. baking powder
1 tbsp. baking soda
1 tbsp. cinnamon
1 tsp salt
1 1/2 cups butter (room temperature)
1 1/2 cups sugar
1 1/2 cups light brown sugar
3 eggs
1 tbsp. vanilla
3 cups semisweet chocolate chips
3 cups old-fashioned rolled oats
2 cups sweetened flake coconut
2 cups chopped pecans (8 oz)
Directions:
Directions:
Preheat oven to 350º. Mix flour, baking powder, baking soda, cinnamon and salt in bowl. Beat butter on medium speed until smooth and creamy, 1 minute. Gradually beat in sugars; beat to combine 2 minutes. Add eggs, one at a time beating after each. Beat in vanilla extract. Stir in flour until just combined. Add chocolate chips oats, coconut, and pecans. For each cookie, drop 1/4 cup dough onto ungreased baking sheets spacing about 3 inches apart. Bake for 17 to 19 minutes until edges are lightly browned. Rotate sheets halfway through.

 

 

 

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