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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Treasures from the Galley, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, beaten
2 (4oz.) cans chillies, chopped
8 oz. Jack cheese
8 oz. sharp Cheddar cheese
1 (12oz.) can evaporated milk
2 tbsp. flour
½ tsp.salt
Directions:
Directions:
Heat the oven to 350°F. Mix all ingredients together in a medium bowl and pour into a well greased 11x7 casserole dish.
Bake for 35 minutes or until a knife inserted comes out clean.
Number Of Servings:
Number Of Servings:
8 - 10
Personal Notes:
Personal Notes:
This is a very easy dish. If you prefer your casserole spicy, you can add hot chillies, hot sauce or cayenne pepper. You can also add bacon or sausage which have been pre-cooked and crumbled.

 

 

 

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