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Jambalaya Recipe

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This recipe for Jambalaya is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. diced onion
1/4 c. diced green pepper
1 lb ground beef
1 - 28 oz. can diced tomatoes
1 t. salt
1/2 t .sugar
1/4 t. thyme
1 small bay leaf
1 1/3 c. precooked rice
Directions:
Directions:
Brown ground beef, onion and green pepper. Drain. Drain tomatoes, measure juice. Add water to juice to make 1 1/2 c. Add liquid, tomatoes and spices. Cover and simmer 5 minutes. Stir in rice, cover and simmer 5 more minutes. Discard bay leaf.
Personal Notes:
Personal Notes:
This recipe was in one of Gretchen's 4-H project books and is a family favorite.

 

 

 

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