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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Maryland Blue Crab/No Filler Crabcake Recipe

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This recipe for Maryland Blue Crab/No Filler Crabcake is from The 3HERRENs Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Crabmeat (Backfin/Lump, picked over for shell)
1/3 cup Mayonnaise
2 tsp. Old Bay Seasoning
1 tsp. Dry Mustard
1 Egg 2 tsp.
Lemon Juice
2 tsp. Worcestershire Sauce
White Enriched Flour Butter for frying
Directions:
Directions:
Mix all ingredients. Boil or fry lightly until warm and golden brown.

 

 

 

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