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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

CHEESE STRAWS Recipe

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This recipe for CHEESE STRAWS is from Family Food Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sifted flour
1 c. grated cheese
1/2 cup baking powder
3 T. cold water
1/2 c. butter
Directions:
Directions:
Blend everything except water with pastry blender. Then add water and blend. Roll into straws. Bake at 425 degrees for 8-10 minutes or until golden brown. You can divide mixture and add food coloring to 1 part and blend. Roll into straws and twist 2 different colors together and bake.

 

 

 

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