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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Nuts & Bolts Recipe

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This recipe for Nuts & Bolts is from The McNee Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup margarine
2 tbsp Worcestershire sauce
1/2 tsp garlic powder
3 cups pretzels
3 cups Cherrio's
3 cups Shreddies
2 cups nuts
Directions:
Directions:
Heat everything but cereal for 1 1/2 minutes. Drizzle over dry mixture. Cook on high for 5 1/2 - 6 minutes on high in microwave. Stir a few times during cooking. Place on cookie sheet to cool.
Personal Notes:
Personal Notes:
Bernice's

 

 

 

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