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"Hunger is the best sauce in the world."--Cervantes

Golden Ham Pie Recipe

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This recipe for Golden Ham Pie is from Ruth Tubbs' Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T chopped onion
¼ c butter (2 T)
6 T flour (2 T)
2 c milk (1 c)
1 can condensed cream of chicken soup
2 c diced cooked ham
1 T lemon juice
1 c cooked peas (optional)
Baking powder biscuit dough (to make about 6-8)
Directions:
Directions:
Sauté onion in butter. Remove from heat, blend in flour. Stir in milk gradually, & then soup. Bring to boil over low heat, boil 1 min. Stir in ham, lemon juice, & peas.
Pour into greased 8” x 12” dish (or 2 qt. casserole). Drop biscuit dough on top. Bake 15 - 20 min. at 450º. (For less sauce, use the amounts in parentheses.)

 

 

 

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