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"Hunger is the best sauce in the world."--Cervantes

SEVEN LAYER CASSEROLE Recipe

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This recipe for SEVEN LAYER CASSEROLE is from Family Food Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup raw rice
15 1/2 oz can whole corn, drained
Salt and pepper
8 oz can tomato sauce
1/2 can water
1/2 c. chopped onion
1/2 cup chopped bell pepper
1 lb. raw ground beef
Salt & pepper
1 can (14.5 ounces) diced tomatoes, undrained
4 strips bacon, cut in half cross wise
1 cup shredded Cheddar cheese
Directions:
Directions:
Preheat oven to 350º. Grease a 2 qt. casserole dish. Layer ingredients as listed above, in sequence. Cover with foil and bake for 1 hour. Bake uncovered for additional 30 minutes or until bacon crisp. Top with shredded cheese and let rest in oven until melted.
Number Of Servings:
Number Of Servings:
6

 

 

 

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