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Garlic and herb sweet potato fries Recipe

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This recipe for Garlic and herb sweet potato fries is from The BINEAU Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 large sweet potatoes
2 tbsp. olive oil
1/4 tsp. kosher salt
1/8 tsp. pepper
3 tbsp. grated parmesan
2 tbsp. fresh Italian parsley, chopped
1 garlic clove, minced
Directions:
Directions:
Preheat oven to 450 degrees.
Line a baking tray with parchment paper and set aside.
Slice the sweet potatoes, with skin on, into 1/4 inch by 1/4 inch batons (fries).
Place the sweet potatoes on the baking sheet and toss with olive oil, salt, and pepper until evenly coated.
Place in the oven for 20-25 minutes or until golden brown and starting to burn on the edges. Toss the fries once after 10 minutes.
Remove the fries from the oven and top with cheese/garlic/parsley mixture.

 

 

 

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