Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Garlic Parm Pasta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Garlic Parm Pasta is from OUR FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. angel hair pasta
3 tbs. extra virgin olive oil
4 garlic cloves (minced)
1/2 cup chopped parsley
1/2 tbs. red pepper flakes
1/2 cup freshly grated Parmesan cheese
2 tbs butter
1 cup reserved pasta water
Salt and pepper to taste
Directions:
Directions:
Add pasta to a boiling pot of water and cook according to package instructions.
As pasta cooks, heat a large skillet over low heat. Add drizzle of olive oil then garlic and cook over low heat for approx.3 minutes. Add red pepper flakes and 1 cup of pasta water. Bring heat up to medium and bring to simmer.
Add cooked pasta and toss to coat.
Remove from heat then add parsley, Parmesan and butter. Add salt and pepper to taste.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
A few twists on a Michael Simon recipe. Our favorite Chef!! Yummy

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!