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Tuna Noodle Casserole Recipe

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This recipe for Tuna Noodle Casserole is from Feldberg Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box of Kraft macaroni and cheese
1 cup chopped onion
1/2 cup chopped green pepper
2 tablespoons butter
2 (10.75-ounce) cans condensed cream of mushroom soup
2 (6.5-ounce) cans solid white tuna, drained
2 (4-ounce) cans mushrooms, drained
1 (4-ounce) jar sliced pimientos

Directions:
Directions:
Prepare macaroni and cheese but use 1.5 cups of milk. Saute onion and green pepper in butter until tender. Add to macaroni and cheese. Add remaining ingredients. Spoon into a 3-quart casserole pan. Bake at 350 degrees for 35 to 40 minutes.

Number Of Servings:
Number Of Servings:
8-10

 

 

 

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