Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Carrot Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Cake is from Feldberg Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 1/4 cup oil or melted margarine
2 cups white sugar
2 teaspoons vanilla
2 cups flour
1 teaspoon cinnamon
2 teaspoon baking soda
1 teaspoon salt
1/2 cup shredded coconut
1 1/2 cups crushed pineapple (do not drain syrup)
1/2 cup chopped walnuts
1/2 cup raisins
2 cups grated carrot

Cream Cheese Frosting:

1/2 cup butter
6 ounces cream cheese
3 cups powdered sugar
2 teaspoons vanilla
Directions:
Directions:
Mix first 8 ingredients together, then add the remaining 5. Pour mixture in a greased 9” x 13” pan. Bake for 50 minutes at 350 degrees. Let cake cool thoroughly and then frost.

Mix frosting ingredients together and beat until very smooth and spread over the cake.
Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

183W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!