Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

CHICKEN LOMBARDY Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHICKEN LOMBARDY is from Trish's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
4 ounces cream cheese
1 cup milk
1 cup shredded parmesan cheese
Garlic
Boneless chicken breasts
Bread crumbs
Provolone Cheese
Mozzarella
Bacon
Directions:
Directions:
Coat chicken in bread crumbs and lightly brown on both sides in olive oil.

Melt butter and garlic over medium low heat. Add cream cheese, milk, parmesan cheese, salt and pepper.

Place breaded chicken in baking dish
Top with provolone and mozzarella and parmesan sauce and add crumbled bacon

Bake 375 for 45 minutes
Personal Notes:
Personal Notes:
This is a recipe I made up to try to imitate an Olive Garden Special.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

192W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!