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Rum Balls Recipe

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This recipe for Rum Balls is from The Cruz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. cocoa
1 cup powdered sugar
¼ cup rum (bourbon works, too)
2 T. light corn syrup
2 ½ cup crushed vanilla wafers
1 cup ground pecans
½ cup powdered sugar
Directions:
Directions:
Sift together cocoa and 1 cup powdered sugar.
Combine and stir in rum and corn syrup
Add and mix thoroughly vanilla wafers and pecans
Roll mixture into small balls and dredge in the ½ cup powdered sugar.

 

 

 

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