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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

"Calzone" Recipe

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This recipe for "Calzone" is from The Hall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pillsbury French bread (refrigerated section)
1 large egg yolk
1 TBSP oil
1 TBSP Parmesan
1 TBSP Parsley
Deli Ham
Deli Pepperoni
Shredded Mozzarella
Marinara for dipping
Directions:
Directions:
Unroll the Pillsbury French bread onto a greased cookie sheet. Lightly beat together egg yolk, oil, Parmesan, and parsley. Spread on French bread. Layer ham, pepperoni, and cheese. Roll French bread into a loaf. Bake according to directions on French loaf or until golden brown. (roughly 15 minutes). Slice and serve with marinara dipping sauce.

Family favorite!
Personal Notes:
Personal Notes:
We double this for our family.

 

 

 

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