Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Pepperoni Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pepperoni Bread is from Made with Love for Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
-3 loaves of frozen bread dough
-5 packages of mozzarella cheese
-1/2 lb. pepperoni (sliced)
-3 tablespoons of Italian salad dressing
-1 package of Parmesan cheese
Directions:
Directions:
-Let each loaf thaw and rise
-Knead until smooth
-Roll each loaf into long rectangle
-Brush on Italian salad dressing
-Sprinkle Parmesan cheese
-Place sliced pepperoni in rows
-Top with mozzarella cheese
-Roll and seal ends with toothpicks
-Bake on lightly greased cookie sheets at 400ºF for 20 minutes
-Cool and wrap in wax paper and tinfoil
-Freeze

-When ready to use, thaw and bake at 350ºF for 15 minutes
-Serve with spaghetti sauce
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My mom started making this recipe during the holidays. We would snack on it before Christmas Eve service or after ice skating and playing charades.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

86W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!