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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Caramel Slice Recipe

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This recipe for Caramel Slice is from The Burgess Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brownies:
1/4 c. butter
1 egg, beaten
3/4 c. flour
1/4 tsp. salt
1 c. brown sugar, packed
1/2 c. chopped walnuts
1 tsp. baking powder
1 c. coconut

Icing:
1/4 c. butter
2 tbsp. milk
1/2 c. brown sugar, packed
1 c. icing sugar
Directions:
Directions:
Brownies:
1. Melt butter, & remove from heat
2. Add sugar, stir in beaten egg & add remaining ingredients
3. Put in greased 8" pan
4. Bake @ 350F for 30 minutes

Icing:
1. Combine butter, sugar & milk in saucepan
2. Bring to a boil & simmer for 2 minutes
3. Cool by setting pan in sink with cold water & stir to cool
4. Spread icing over brownies
Personal Notes:
Personal Notes:
This recipe came from "Company's Coming Cookbook" and is Grandma's favourite brownies.

 

 

 

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