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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Chicken and Rice Casserole Recipe

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This recipe for Chicken and Rice Casserole is from The Bauer/Hoopes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Skinless Chicken Breasts
2 Cups Water
3 Green Onions Cut Up
3 Celery Top chopped
1 Cup Uncooked Rice
1 Cup Grated Cheddar Cheese
2 Cans Cream of Chicken Soup
3/4 - 1 Cup Crushed Cheez-Its Crackers
Directions:
Directions:
Simmer chicken, onions, celery and water until chicken is done (30 mins).
Remove chicken and save liquid
Dice Chicken
Cook Rice
Mix 1 cup liquid with 2 cans soup
Put 1/2 rice in casserole dish (2 qt)
Add chicken and some soup mix.
Put rest of rice on top with some chicken and soup/grave mix.
Add grated cheese.
Add Crackers

Bake uncovered at 350º for 30 minutes until bubbling
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 Mins

 

 

 

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