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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Cherry Delight Recipe

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This recipe for Cherry Delight is from The Ragsdale Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
2 cups flour
2 sticks margarine
1 cup chopped nuts.
Cream butter and flour until soft and mixed, Add nuts, place in oblong pan and press with fork, bake 25-30 min. at 350 degrees, Cool

Filing
1 8 oz and 1 4 oz. pkg. cream cheese
2 cups powdered sugar
1 9 oz. cool whip
1 tsp. vanilla

1 can cherry pie filling
Directions:
Directions:
Mix cheese and sugar until creamy. Fold in coop whip and vanilla. Mix well. Pour into cooled crust, spread evenly. Top with can of cherry pie filling. Refrigerate.

 

 

 

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