Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Saussage Egg Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Saussage Egg Casserole is from The Rima Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 loaf Kings Hawaiian round bread, sliced 1 inch thick
6 eggs, beaten
1 cup milk
salt and pepper to taste
1 lb. country sausage
1 1/2 cup Colby jack cheese
Directions:
Directions:
Arrange bread over the bottom of a greased 9x9 baking dish. Whisk eggs and milk until well blended and season with salt and pepper. Pour half of egg mixture over bread. Layer with cooked sausage and cheese, and repeat. Bake 20-30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

50W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!