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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 eggs, beaten
1 teaspoon salt
Dash of garlic salt
8 slices bread, torn into pieces
2 tablespoons margarine
About 1 cup chopped fresh mushrooms
About 1 cup chopped green onions
About 1 cup chopped green peppers
1 lbs. sausage, browned, drained, and cooled
2 1/4 cups milk
1/4 teaspoon pepper
1 teaspoon spicy mustard
1 cup shredded cheddar cheese
Directions:
Directions:
Combine eggs, milk, and seasonings. Fold in bread, cheese, and meat; add mushrooms, onions, and peppers. Pour into a buttered 9x13 inch baking dish. Make night before and refrigerate overnight. Bake at 325º for about 1 hour, or until set.

 

 

 

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