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Dishpan Cookies Recipe

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This recipe for Dishpan Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box (2 cups) brown sugar
1 1/2 cups white sugar
4 eggs
2 cups oil
2 tsp vanilla
**option add peanut butter to taste

Dry Ingredients mix in separate bowl
2 3/4 flour
1 tsp baking powder
3 cups oat meal
2 tsp baking soda
1 tsp salt
5 cups other cereal. **whatever is in the cupboard and to your liking
1 cup coconut
1 cup chopped nuts
Directions:
Directions:
Mix dry mixture and add small amount at a time to wet ingredients, mixing well. Drop by rounded spoons full on ungreased cookie sheet. Bake at 350 degrees for a out 10 minutes
Personal Notes:
Personal Notes:
This recipe comes from the kitchen of Louise Pulver. Below are her personal comments on my recipe card

**Cereal can use anything. Rice crispies, flakes, raised bran, mix it up. Maybe add sunflower seeds. I like chocolate chips or butterscotch chips. Can also choose to make bars instead of cookies.

 

 

 

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