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Ginger Snaps Cookies Recipe

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This recipe for Ginger Snaps Cookies, by , is from The Sies Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Alana Sies

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
3/4 c. oil
1/4 c. dark molasses
1 egg

2 c. flour
2 tsp. baking soda
1 tsp.ground cinnamon
1 tsp. ground ginger
1/2 tsp. ground cloves
1/4 tsp salt

Directions:
Directions:
mix b. sugar, oil, molasses, and egg.
gradually blend dry ingredients into molasses mixture. form into 1 inch balls. roll in granulated sugar; place 2inches apart on cookie sheet. press with a fork.

Bake at 375f for 7 min

Number Of Servings:
Number Of Servings:
30 cookies

 

 

 

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