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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cream Puffs Recipe

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This recipe for Cream Puffs is from Mrs. Winslow's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water
1 cup flour
1/2 cup margarine
3 eggs
Directions:
Directions:
Preheat oven to 400º Heat water and butter to rolling boil. Add flour and stir vigorously over low heat for about 1 minute or until the mixture forms a ball. Remove from heat. Beat in eggs, one at a time, beating well after each one. Place by spoonfuls onto a greased cookie sheet. Bake for about 40 minutes or until they-re just beginning to brown. Remove from oven and let cool.
Cup off the tops and remove the “cobwebs” from inside. Fill with whipped cream or pudding or both! Replace top and sprinkle with powdered sugar.

 

 

 

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