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Yam crunch Recipe

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This recipe for Yam crunch is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c cooked yams
1cup sugar
1/2 c butter
2 eggs, beaten
1 T vanilla
1/3 c milk

Topping
3 T butter
1 tsp cinnamon
1/2 c brown sugar
1/4 c flour
1/2 c pecans
Directions:
Directions:
Combine cooked yams sugar, butter, eggs, vanilla and milk ..turn into a greased 2 quart baking dish. In a separate bowl add butter, cinnamon, brown sugar, flour and pecans. Pour over top of yams. Bake 350º for 30 min or till bubbly
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Tastes like yam pie

 

 

 

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