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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken with green beans Recipe

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This recipe for Chicken with green beans is from The Heinzelmann Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. sliced mushrooms
12 oz. fresh green beans
2 to 6 chicken tenders
1/4 C. Italian dressing
2 T. honey
3 T. balsamic vinegar
1 C. grape tomatoes
Directions:
Directions:
Snap green beans and blanch briefly in boiling water. Drain them and plunge then into ice water. Set aside to dry after thoroughly chilled.
In the meantime, salute mushrooms in olive oil. When mushrooms are almost
done toss in the green beans and stir together for a couple of minutes. Remove from skillet (keep warm), add a little more olive oil and saute seasoned chicken
tenders. When chicken is done, remove from skillet. In the skillet, mix together the Italian dressing, the honey and the balsamic vinegar. Return the mushrooms, green beans and chicken to the skillet. Toss in the grape tomatoes and stir together until all is heated. Serve the green beans,mushrooms and grape tomatoes topped with chicken. Pour some of the sauce over all.
Personal Notes:
Personal Notes:
A recipe "lifted" from Facebook that I found to be very easy and tasty.

 

 

 

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