Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Chicken Tetrazzini Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Tetrazzini is from The Half Dollar Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts, cut into chunks
1/2 stick butter
1 can chicken broth
1 can cream of chicken soup
1/2 pint sour cream
1 T parsley, chopped
1 tsp garlic, minced
1 pkg Vermicelli noodles
Salt & pepper to taste
Directions:
Directions:
1. Cook noodles and drain, 20 minutes.
2. In a large pot, add chicken chunks, broth and soup and cook over medium heat until chicken is cooked through. Add the rest of the ingredients.
3. In baking dish, add noodles and chicken mixture. Bake 45 minutes at 300ºF.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
from the kitchen of Sherry Filley

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

218W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!