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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hello Dolly Recipe

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This recipe for Hello Dolly is from The Burgess Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. melted butter
1 c. coconut
1 c. chopped walnuts
1 c. graham cracker crumbs
1 c. chocolate chips
1 c. butterscotch chips
1 can sweetened condensed milk
Directions:
Directions:
1. Melt butter & add graham cracker crumbs
2. Press mixture into 8" pan
3. Add 1 layer at a time of remaining ingredients
4. Spread condensed milk on top
5. Bake @ 325F for 30 minutes
Personal Notes:
Personal Notes:
This recipe came from Carolyn Goad and is one of Shannon and Meagan's Christmas favourites.

 

 

 

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