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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Ginger Molasses Cookies Recipe

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This recipe for Ginger Molasses Cookies is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. oil
1 c. sugar
2 1/2 c. sifted flour
2 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
1 egg
4 T. molasses
1 tsp. ginger
1/4 c. sugar
Directions:
Directions:
Heat oven to 350º F. Mix oil and sugar. Add egg, beat well. Stir in molasses. Sift dry ingredients together and add to wet mixture. Roll teaspoon sized balls in sugar to form sugar coated balls. Bake 10 minutes.
Personal Notes:
Personal Notes:
This recipe was given to me by Amy Harrington who lived two doors down from the Lawson's in Knoxville, Tennessee. This is a soft chewy delicious holiday favorite.

 

 

 

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