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Bishops Chocolate Ambrosia Pie Recipe

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This recipe for Bishops Chocolate Ambrosia Pie is from The Stewart Family Cookbook", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 inch baked pie crust (or graham cracker crust)
1 C cold milk
1 tsp. Knox gelatin
1 small box instant chocolate pudding mix
1 pint vanilla ice cream
Cook Whip for topping
Directions:
Directions:
Stir all ingredients together and pour into pie shell. Chill until firm. Top with Cool Whip and shave chocolate on top. Keep refrigerated.

 

 

 

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