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Rice Veracruz Recipe

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This recipe for Rice Veracruz is from Cane River Baptist's Best Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
2 med. onions chopped
1 green pepper chopped
2 Tbs vegetable oil
1 can (16 oz.) whole peeled tomatoes with liquid
1 can beef consomme`
2 tsp. chili powder
1 tsp salt
1 C. long-grain uncooked rice
4 oz. cheddar cheese shredded
Directions:
Directions:
Pre-heat oven to 350 degrees

1. Saute` beef, onions, peppers in oil stirring constantly until no pink remains in beef and onions are tender. (Pour off any fat.)
2. Add tomatoes, consomme, chili powder, salt and bring slowly to boiling; stir in rice and cook for 5 minutes. Cover pan.
3. Bake in a oven at 375 degrees for 30 minutes. Uncover, stir and top with cheese. Bake 15 minutes longer.

 

 

 

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