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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Shrimp Remoulade by Odile Recipe

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This recipe for Shrimp Remoulade by Odile is from Brignac Family Gatherings, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. creole mustard
½ cup tarragon vinegar
2 tbsp. ketchup
1 tbsp. paprika
½ tsp. cayenne pepper
1 tsp. salt
1 cup olive oil
½ cup shallots, minced
½ cup celery, minced
Directions:
Directions:
Mix all ingredients. Let chill overnight. Serve over boiled shrimp.

 

 

 

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