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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Bloody ribit Recipe

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This recipe for Bloody ribit is from Nancy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 oz tequila
Bloody Mary mix
Celery stalk
Tomato
Lime wheel
Serve in tulip glass
Directions:
Directions:
Bloody Mary mix 1 gallon size

3 1/2 acts tomato juice
4 tablespoons horseradish
1/4 bottle Tabasco
1/2 bottle Worcester 3 tsp salt
3 tsp pepper
3tsp celery salt
Drink
Filled to tulip Glass with ice 1 ounce vodka shake mix add sell restock tomato and lime wheel

 

 

 

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